Markus Aujalay

Explore about the Famous Chef Markus Aujalay, who was born in Sweden on April 30, 1971. Analyze Markus Aujalay’s net worth, age, bio, birthday, dating, height-weight, wiki. Investigate who is Markus Aujalay dating now? Look into this article to know how old is Markus Aujalay?

Markus Aujalay Biography

Swedish chef who is known for his work on several cooking programs on the TV4 network. He has published several cook books including Mat hemma och på krogen in 2005 and Med mycket grönt in 2009. He is also known for being the head chef behind the Tegelbacken restaurant.

His first work as a chef was through the Arlandia Hotel after finishing high school. He then went on to work for Operakällaren and later Fredsgatan 12. He made his television debut with Sveriges Masterkock as a jury member.

He was awarded with both the Arets Grona Kock and Arets Viltkock in 2000 and was named Chef of the Year in 2004 in Sweden.

He was born and raised in Uppsala, Sweden to a father who was Burmese and a mother who was Swedish.

He shared a photo of Thin Lizzy’s singer and guitarist Phil Lynott to his Instagram in January of 2018.

Nils Markus Aujalay (born 30 April 1971, in Uppsala) is a Swedish chef who participates in several cooking shows on Swedish TV4 (Sweden). He was awarded Chef of the year in 2004.

In 2000, Aujalay was awarded Årets gröna kock and Årets viltkock. In 2004 he was awarded Chef of the Year.

Aujalay has published the books Mat hemma och på krogen (2005), Med mycket grönt (2009), Måndag-torsdag : riktig mat för familjen (2010), Mina favoriter från Barcelona (2011), Markus pasta (2012), Markus kokbok – plockmat, vardagslyx, söndagsmiddag och desserter (2012), Markus höst- och vintermat (2014) and Markus vår- och sommarmat (2015).

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